aging-studio

journal · Public research summary

Consumption of sugar sweetened beverages, artificially sweetened beverages, and fruit juice and incidence of type 2 diabetes

Higher sugar-sweetened drink intake was associated with higher type 2 diabetes incidence, including after adjustment for adiposity.

Educational only. Associations do not establish individual risk or diagnosis. Read the original sources and limitations. Editorial review: 2026-10-06.

Citation

Imamura et al. · BMJ · 2015 · DOI: 10.1136/bmj.h3576

Study design

Evidence synthesis

Population

17 prospective cohorts; 38,253 diabetes cases over approximately 10.1 million person-years.

Geography

Multiple cohort populations; not a representative regional comparison

Finding

Higher sugar-sweetened drink intake was associated with higher type 2 diabetes incidence, including after adjustment for adiposity.

Estimate

Per extra serving/day: 13% higher relative incidence after adiposity adjustment (95% CI 6–21%).

Measured relationship

Beverage intake → incident diabetes. Adjustment for adiposity does not prove either direct causation or a single causal mechanism.

Limitations

Observational cohorts, substantial heterogeneity and possible residual confounding. Relative incidence is not an individual's absolute probability; artificial-sweetener results have different biases.

Sources

Explore the interactive atlas

Related public research